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September Farm to Fork Supper Club at Broughgammon Farm

Broughgammon Farm, 50 Straid Road, Ballycastle, County Antrim, BT54 6NP
people are eating at a large wooden table by candlelight

About

Join the team at Broughgammon Farm for a convivial, celebratory feast of the beautiful artisan produce from their regenerative farm this September, Saturday the 28th.

Kicking off at 7pm in their renovated round top barn, they will be serving up an array of exquisitely cooked food that reflects the season and the best of early autumn. This is a true farm to fork feast, with the ingredients being grow and reared by Broughgammon, butchered, prepared and cooked by them, creating a unique experience!

Menu will be sent to attendees closer to the date.

Please inform the team at Broughgammon Farm of any dietary requirements. Bring your own booze!

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Accessibility

  • All areas accessible to disabled visitors

Event Facilities

  • Booking Required

Parking & Transport

  • On site parking

Guide Prices

Ticket TypeTicket Tariff
Adult£49.00 per ticket

Note: Prices are a guide only and may change on a daily basis.

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Broughgammon Farm - Économusée Artisans, BallycastleBroughgammon is an award-winning, forward-thinking family farm, artisan butchery, shop and cafe. Practicing Regenerative Farming, specialising in Cabrito (kid-goat meat), Free Range Rose Veal and Seasonal Wild Game and homegrown veg.

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Tel+44(0)7435765845

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Explore More

Broughgammon Farm - Économusée Artisans, BallycastleBroughgammon is an award-winning, forward-thinking family farm, artisan butchery, shop and cafe. Practicing Regenerative Farming, specialising in Cabrito (kid-goat meat), Free Range Rose Veal and Seasonal Wild Game and homegrown veg.

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