Bus

Getting Here

There are three airports in Northern Ireland. Between them, Belfast International Airport and…

Ould Lammas Fair

What's On

For such a small corner of the world, you’ll find there’s very rarely a dull moment in…

Group taste a cacao shot as part of the Master Craft Chocolate Experience

Food & Drink

Tuck into the best places to eat in Northern Ireland – from cosy pubs and seaside chippies to…

Official tourism website for Northern Ireland

Couple enjoying a meal and a glass of wine at Slemish Supper Club, Ballymena
© Rob Durston

Upcoming Food & Drink Events

There’s so much happening on the food front in Northern Ireland these days that it’s sometimes hard to keep up... there's always something new and tasty popping up. New inventive and talented chefs coming through. Local food and drink artisan businesses thriving. From wine festivals to salmon and whiskey festivals, there is something for everyone. Here’s just a taster of what you’ll find when you get here... 

 

Dine at the Distillery (Sat 31 Jan)

Come along for the return of the Dine at the Distillery series at Rademon Estate Distillery. They have teamed up with Chef Roy to host an evening that pairs seasonal food with their spirits. It is a chance to enjoy local flavours in the place where their drinks are made. Please note the event is 18 and over.

Love LegenDerry Food Month (Sun 1 - Sat 28 Feb)

This February, Derry~Londonderry invites you to explore the area's local food and drink through a month-long programme of events. Love Legenderry brings together the city’s historic settings with the people who grow, make, and cook the region's food. Throughout the month, you can book everything from themed dinners and chef partnerships to cookery classes and guided food tours by bike. Whether you are looking for a unique date night or simply want to try something new, it is a great time to discover the food and flavours this region has to offer!

Traditional Irish Baking Class (Fri 6 Feb)

Discover the art of traditional Irish baking with a hands-on morning class. You will learn how to make local staples from scratch, including soda bread, wheaten bread, and buttermilk scones. The session begins with a demonstration of classic recipes before you roll up your sleeves to bake your own. Whether you are a complete beginner or a regular baker, there is plenty of help on hand to guide you!