Derry by Fork

About

Derry by Fork food and drink tours offer the ultimate way to discover the city's thriving food scene. Blending history, culture, and exceptional flavours, these tours are led by passionate locals who reveal hidden culinary gems and share the stories behind Derry's most iconic landmarks.

The Foyle River Foodie Tour was recently featured on UTV Northern Ireland and highlights renowned food and drink venues along the Foyle River. This tour enables guests to 'meet the makers', hear passionate stories behind the city's vibrant food and drink scene and learn about the community's unique attitude on supporting local.
Venues include Ebrington Hotel, The Guildhall Taphouse, Moore on the Quay, Pyke N Pommes, Guapo, Umi, and Walled City Brewery.
This is a four hour experience from 10:30-14:30. See calendar for dates.

The Walled City Food Tour features espresso and stout pouring masterclasses, artisanal award-winning treats and authentic Italian meats. This food and drink tour has everything you need to experience some of the beloved Walled City’s culture and meet some of the businesses that fuel the community.
Venues include Terra Bakehouse, Walled City Fudge, Salumeria Mariuccia,YUM Cakes, and O'Loughlin's Irish House.
This is a three hour experience from 14:30- 17:30 See calendar for dates.

Exciting new tour launching soon will expand the opportunities to taste Derry's best:

Derry by Cork Tour – An expertly curated tasting of local craft beers, artisanal gins, vodkas, and cider—a must for lovers of fine drink craftsmanship.
Each tour offers a unique way to connect with the passionate artisans shaping Derry's dynamic food and drink culture, making it an essential experience for visitors and locals alike.